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    Home » In the kitchen » Dessert » No Churn Mint Chocolate Chip Ice-Cream

    No Churn Mint Chocolate Chip Ice-Cream

    Published: Mar 15, 2016 · Modified: Apr 12, 2019 by Laura · This post may contain affiliate links.

    Jump to Recipe Print Recipe

    Mint chocolate chip ice-cream - and no ice-cream maker needed! Perfect for the last of the summer days or for St Patrick's Day!

    Mint chocolate chip ice-cream - and no ice-cream maker needed! Perfect for the last of the summer days or for St Patrick's Day!

    We have a puppy!!! Her name is Sage and she is the cutest little ball of fluff that I've ever seen in my whole life and we love her and I want to play with her allllllll the time and never go to work and leave her home by herself ever!!! And did I mention we love her?

    You got all that right? Of course you did, that's why we are internet friends!! <-- nerd alert.

    I won't get you all confused (as if ^ that didn't already do it) and harass you on a post about delicious food with pictures of a dog but if you want some Sage love, head on over to my Instagram!

    But obviously there is stuff other than Sage happening in the world right now. Such as, St Paddy's Day!! My friend/workmate Nicole is going to be in Dublin this year for St Paddy's Day...I am literally green with envy.

    Mint chocolate chip ice-cream - and no ice-cream maker needed! Perfect for the last of the summer days or for St Patrick's Day!

    So to make up for the fact that I'm not there and also to hold on to the last few weeks of warm weather, I've made my absolute favourite ice-cream in the world that just happens to be green. Mint chocolate chip! But the best part about making this ice-cream? Josh (the weirdo) doesn't like mint chocolate chip ANYTHING!! Whaaaaaat? Why are we married? Oh yes...it's because I get to eat ALLTHEICECREAM!!

    I've taken my amazing no churn easy vanilla ice-cream and subbed the vanilla extract for peppermint. It couldn't be any easier. The green food colouring is totally optional, but makes it way more fun. I only added ⅛ teaspoon but feel free to add more if you want it to be even more St Paddy's Day appropriate.

    It all gets whipped together and thrown in the freezer...the hardest part is waiting for it to freeze!! Then dig in. Cones are good, but so is a teaspoon right out of the container!

    Mint chocolate chip ice-cream - and no ice-cream maker needed! Perfect for the last of the summer days or for St Patrick's Day!

    And if you're like me no one will tell you off...it's all mine! And yours 😀

    Mint chocolate chip ice-cream - and no ice-cream maker needed! Perfect for the last of the summer days or for St Patrick's Day!

    [mc4wp_form]

    Mint chocolate chip ice-cream - and no ice-cream maker needed! Perfect for the last of the summer days or for St Patrick's Day!

    No Churn Mint Chocolate Chip Ice-Cream

    Mint chocolate chip ice-cream - and no ice-cream maker needed! Perfect for the last of the summer days or for St Patrick's Day!
    4.34 from 3 votes
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 6 servings
    Author: Laura

    Ingredients

    • 300 ml cream
    • ½ x 400g tin condensed milk (about ½ cup)
    • ¼ teaspoon peppermint extract
    • ⅛ teaspoon green food colouring
    • ½ cup chocolate chips

    Instructions

    • Pour the cream into a large bowl or the bowl of a stand mixer and whip it until stiff peaks form.
    • Add the condensed milk, peppermint extract & green food colouring and mix well with the cream. Stir through the chocolate chips.
    • Pour into a freezer proof container and freeze overnight.
    Nutrition Facts
    No Churn Mint Chocolate Chip Ice-Cream
    Amount per Serving
    Calories
    173
    % Daily Value*
    Fat
     
    18
    g
    28
    %
    Saturated Fat
     
    11
    g
    69
    %
    Cholesterol
     
    68
    mg
    23
    %
    Sodium
     
    19
    mg
    1
    %
    Potassium
     
    37
    mg
    1
    %
    Carbohydrates
     
    1
    g
    0
    %
    Protein
     
    1
    g
    2
    %
    Vitamin A
     
    735
    IU
    15
    %
    Vitamin C
     
    0.3
    mg
    0
    %
    Calcium
     
    33
    mg
    3
    %
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this Recipe? Tag me Today!Tag @thekiwicountrygirl or tag #thekiwicountrygirl!
    « February in photos
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    Reader Interactions

    Comments

    1. Lisa @ Chocolate Meets Strawberry says

      March 17, 2016 at 10:51 pm

      This looks so fantastic, Laura! Ice cream is always a winner in my books 🙂 I think my heart melted when I saw the picture of Sage on Facebook!! She's adorable!! I hope you and Josh enjoy all those lovely puppy cuddles! 😀

      Reply
      • Laura says

        March 21, 2016 at 6:26 am

        Aw thanks Lisa...we seriously love her so much...I'm trying not to completely bombard you with just pics of her!

        Reply
    2. Antonia says

      March 16, 2016 at 7:10 am

      Yummy!

      Reply
    4.34 from 3 votes (3 ratings without comment)

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