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Chocolate Coconut & Almond No Bake Slice
Chocolate coconut and almond no bake slice - an easy peasy no bake slice that's perfect for making with kids and for a quick but decadent treat!
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from
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Prep Time:
20
minutes
minutes
Chilling time:
1
hour
hour
Total Time:
20
minutes
minutes
Servings:
24
squares
Author:
Laura
Ingredients
▢
250
grams
plain biscuits
(I used round wines)
▢
80
grams
butter
(melted)
▢
½
tin condensed milk
(just over ½ a cup)
▢
2
tablespoon
cocoa powder
▢
150
grams
chocolate
▢
¾
cup
almonds
(sliced)
▢
½
dessicated coconut
Instructions
Using a food processor or in a ziplock bag and using a rolling pin, crush the biscuits into crumbs. If there are a few bigger pieces that's ok.
Add the melted butter, condensed milk and cocoa powder and mix together.
Press into a greased 18cm x 28cm (7" x 11") slice tin and put in the fridge to set for about an hour.
Melt the chocolate and add the almonds and coconut.
Pour over the base and smooth over using a rubber spatula and put back in the fridge to set.
Cut into pieces and store in the fridge for a week.
Nutrition
Calories:
126
kcal
|
Carbohydrates:
13
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Cholesterol:
7
mg
|
Sodium:
74
mg
|
Potassium:
70
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
85
IU
|
Calcium:
17
mg
|
Iron:
0.8
mg
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