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Homemade Peanut Butter
Homemade peanut butter using only 1 ingredient and ready in 10 minutes!
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Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
1
.5 cups
Author:
Laura
Ingredients
▢
2
cups
roasted peanuts
salted or unsalted
▢
Extra salt or honey to taste
Instructions
Place peanuts in food processor.
Process on high speed for 8-12 minutes until you have a smooth, creamy peanut butter.
Store in the refrigerator.
Nutrition
Calories:
1690
kcal
|
Carbohydrates:
50
g
|
Protein:
81
g
|
Fat:
143
g
|
Saturated Fat:
22
g
|
Sodium:
1264
mg
|
Potassium:
2265
mg
|
Fiber:
25
g
|
Calcium:
292
mg
|
Iron:
6.7
mg
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@thekiwicountrygirl
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#thekiwicountrygirl
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