5 from 3 votes
3 pieces of peanut butter bars stacked on a white background
No Bake Chocolate Peanut Butter Slice
Prep Time
25 mins
Chilling time
1 hr
Total Time
25 mins

You only need 5 ingredients and 25 minutes to make this epic No-Bake Chocolate Peanut Butter Slice - it tastes just like peanut butter cups!

Course: Dessert
Cuisine: New Zealand
Keyword: no bake slice, peanut butter
Servings: 24 squares
Calories: 153 kcal
Author: Laura
  • 125 grams (about 1 1/2 cups) plain biscuits (crushed) See note 1
  • 100 grams butter (melted)
  • 3/4 cup smooth peanut butter
  • 1/3 cup icing sugar
  • 1 cup chocolate chips
  • 4 TBSP smooth peanut butter (divided)
  1. Line a 20cm x 20cm (8" x 8") brownie tin with baking paper and set aside. 

  2. In a medium sized bowl mix together crushed biscuits, melted butter, peanut butter and icing sugar. Press into the prepared brownie tin and set aside.

  3. In a microwave bowl or over a double boiler melt 1 cup of chocolate chips and 2 TBSP of the second measure of peanut butter. Pour over the base and smooth out using a spatula. 

  4. To make the swirls:  Take the remaining 2 tablespoons of peanut butter and spoon it in dots all over the chocolate topping (see image in post or video for a visual) and drawing a toothpick through the peanut butter, make your swirly pattern. Don't take too long doing this as the chocolate will start to harden.

  5. Chill the slice in the fridge for 1 hour or until firm. Slice and serve. Will keep in the tin in the fridge for a week (see note 2)

Recipe Notes
  1. I used Round Wine Biscuits but Graham Crackers, Marie Biscuits or any plain biscuits that you can find will do.
  2. The slice will only keep in the fridge for 1 week if you have the willpower of a saint.
Nutrition Facts
No Bake Chocolate Peanut Butter Slice
Amount Per Serving
Calories 153 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 3g19%
Cholesterol 10mg3%
Sodium 119mg5%
Potassium 81mg2%
Carbohydrates 14g5%
Sugar 8g9%
Protein 3g6%
Vitamin A 120IU2%
Vitamin C 0.1mg0%
Calcium 15mg2%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.